Add the garbanzo beans, 2 tablespoons of water, the olive oil, lemon juice, garlic, cumin, and 1/4 teaspoon of salt to a food processor. Process until smooth and creamy. If needed, add additional water to thin out the hummus and 1/4 teaspoon of salt to your taste preference.
re-discovering-and-recoveringly
Simple Hummus Without Tahini - The Wholesome Dish
- 1010 (2 tablespoons) servings
This simple hummus without tahini takes 5 minutes to prepare, uses common ingredients, and is so much cheaper than the packaged stuff.
How to
1.
2.
Store covered in the refrigerator.
Ingredients
1 (15 oz.) can garbanzo beans (chickpeas), drained and rinsed
2 to 4 tbsp. water
2 tbsp. extra virgin olive oil
1 tbsp. lemon juice
1 garlic clove (minced)
3/4 tsp. ground cumin
1/4 to 1/2 tsp. salt